Whole30 Confessionals - Day 6 & Making Homemade Jerky

I started prepping for my trip today which helped to ease my anxiety about traveling so much on the Whole30.

I bought food storage containers from Bed Bath.

 I bought a couple of stylish thermal lunch cases on Amazon 
to hold all my food as I travel.

e-Bag Crew Cooler 

Built NY Spicy Lunch Tote

 And, I made 'My Famous Homemade Beef Jerky'....
Wanna know my secrets, check this video out:-)



Today's Stats:

Water Consumption:

64 ounces, worse than yesterday, I suck:-( 
My goal is still 100 ounces tomorrow.

Sleep:

8 hours 
(woke up a few times, but went back to bed easy):)

Daily Meals:

7:30am - Coconut Milk Latte

11am - 3 pieces beef jerky

1pm - Fried Duck Egg on top of a bed of veggies

4pm - 3 pieces Beef Jerky, Carrots and Herb Brine Dipping Sauce

7pm - Dinner: Perfectly Seasoned Pork Tenderloin, Spaghetti Squash Cake, Collard Greens & Spicy Greens with Mushrooms.

Do you get anxious when you travel? 

What do you do to help calm your nerves?