Here's a simple recipe for you to make, eat, and have enough leftovers to re-create something different for a few meals...
This kind of cooking makes you more efficient in the kitchen and keeps your taste buds guessing...
BTW, keep in mind I filmed, edited, produced, scripted and 'starred' (not so much). this entire video within 48 hours...why do I leave everything to last minute:-(
Quinoa? Tsk tsk
ReplyDeleteThis is awesome Karen! Thanks for posting.